Posted on March 28, 2009 - by admin
Carmelina from Marcianise, Napoli
Carmelina Pica was born in the small town of Marcianise in Naples, Italy—the city famous for pizza and historic landmarks like Castel Nuovo. She came to America as a young woman with her husband and took up residence on Staten Island where she worked several years at a Salumeria. She cooks the traditional, classical cuisine of Naples. She’s our snow bird spending six months in New York and six months in Florida. Carmelina says that cooking at the Enoteca feels like family to her.
Return to the Grandma main menu.
This entry was posted on Saturday, March 28th, 2009 at 12:11 am and is filed under Our Grandmas. You can follow any responses to this entry through the RSS 2.0 feed.
You can leave a response, or trackback from your own site.
6 Comments
We'd love to hear yours!
Leave a Reply
Here's your chance to speak.
-
A Virtual Tour...
A virtual book of Nonnas from around the world. Add your Nonna to the annals of history! (Attn: mobile device users, Flash is required to view this)
Visit My Website
May 31, 2009
Permalink
Ino Menditto said:
Grande, grande e grande donna della ns terra! Un abbraccio forte!
Visit My Website
May 31, 2009
Permalink
Pasquale said:
Hello Carmelina,un saluto dalla Tua Marcianise…..orgogliosa di avere concittadini che si sono fatti onore in USA…chi ti scrive ha dei zii In Usa precisamente a Manatthan…..Ciaooooooooo!!!!
Visit My Website
May 31, 2009
Permalink
Nicola Giocondo said:
In un momento così buio per la nostra città (camorra, inquinamento, inciviltà) è un vero piacere sapere di una marcianisana che si fa (e ci fa) onore. Congratulazioni!
Visit My Website
December 2, 2010
Permalink
Camilla said:
Hi Nonna! Do you like work? i love you so much
it’s Camilla, your granddaughter. I love you!
Visit My Website
December 2, 2010
Permalink
Camilla said:
Visit My Website
June 16, 2012
Permalink
Rikki said:
I’m dying to try the food here, ever since I saw the resturant on $9.99. The food looks amazing, and my Mother’s family is from the Naples region (City of Pignataro Interamna (FR): Lazio Region) as well so I know I’ll love Carmelina’s cooking!